Good Food
Restaurants and the Recession
Lesley Balla is the editor of the online newsletter Tasting Table LA , which launches in February. Support L.A. area restaurants by dining out during DineLA's restaurant week .
By Evan Kleiman • • 1 min readLesley Balla is the editor of the online newsletter Tasting Table LA, which launches in February. Support L.A. area restaurants by dining out during DineLA's restaurant week.
A number of L.A. restaurants are having recession specials. Friday evenings at Edison get a 35¢ martini with a free cup of tomato soup and a grilled cheese sandwich. Eric Greenspan of The Foundry on Melrose is offering a guarantee. If you don't, you'll receive a gift certificate for another one. Campanile has soup-kitchen menu on Wednesdays; three courses for $22.
Music break: Cowboy (Instrumental) by The Rumble Strips
The full episode
3 of 8
Eating on Mass Transit; Korean Taco Truck; Restaurants and Recession- 0:00Market Report
- 7:17Korean Tacos
- 14:24Restaurants and the RecessionYou’re reading this
- 22:01The Year of the Ox
- 30:49Pho Town in El Monte
- 38:04Milk Surplus
- 45:01Eating on Mass Transit
- 51:14Simply Organic
The full episode
3 of 8Eating on Mass Transit; Korean Taco Truck; Restaurants and Recession- 0:00Market Report
- 7:17Korean Tacos
- 14:24Restaurants and the RecessionYou’re reading this
- 22:01The Year of the Ox
- 30:49Pho Town in El Monte
- 38:04Milk Surplus
- 45:01Eating on Mass Transit
- 51:14Simply Organic