Good Food
The Market Report
Chef Samir Mohajer just opened Cabbage Patch restaurant in Beverly Hills three weeks ago. He shops a number of times a week at the farmers markets. Right now he's buying baby broccoli which is a different variety than the usual crown variety. This "baby" broccoli comes in separate stalks.
Chef Samir Mohajer just opened Cabbage Patch restaurant in Beverly Hills three weeks ago. He shops a number of times a week at the farmers markets. Right now he's buying baby broccoli which is a different variety than the usual crown variety.
Debbie Chamberlain of Wong Family Farms is bringing in hydroponically grown tomatoes. Rather than absorbing nutrients through soil, the plants' roots are "fed" by the nutrient-rich water. The Shady Lady variety of tomatoes are large and deep red. Debbie also brings in unripe or green tomatoes.