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    Back to Good Food

    Good Food

    This Week on Good Food: California Homemade Food Act, Yerba Mate, Coffee Geeks

    Do you have dreams of starting a jam business? Independent Producer Sasa Woodruff explains that the California Homemade Food Act may be just what home food producers need to get…

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    By Gillian Ferguson • Sep 29, 2012 • 1 min read

    Sasa Woodruff explains that the

    California Homemade Food Act may be just what home food producers need to get the ball rolling. Both

    Michael Phillips and

    Tony Konecny geek out on the nuances of coffee and food and travel writer

    Natalia Goldberg describes how locals drink Yerba Mate in Paraguay.

    Jonathan Gold ventures to the San Gabriel Valley for

    Mongolian hot pot.

    Christine Moore discusses her new book and her famous salted caramels; plus,

    Nicole Mournian details what it takes to

    win big at the Good Food Pie Contest.

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

      CultureFood & Drink
    Back to Good Food