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    Good Food

    What’s Fresh at the Farmers Market This Week

    Fresh shelled pecans from the 2009 harvest. Sweet and delicious. Cal Pecan, Wednesday Santa Monica Tender English shelling peas are ready to eat. At many area farmers markets Baby squash…

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    KCRW placeholderBy Good Food • Jan 30, 2010 • 1 min read

    Tender English shelling peas are ready to eat. At many area farmers markets

    Baby squash from Valdivia Farm, specialty growers of baby vegetables.

    Sign of the times – green garlic is a sign of Spring. Use it all as you would dry garlic.

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      Good Food

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