Good Food
Booze & Vinyl, Zagat's new owner, and Trap Kitchen
This week we talk to a few players taking over our Instagram feeds, including the chefs behind Compton’s Trap Kitchen and Chris Stang, CEO of The Infatuation. André and Tenaya Darlington talk mixing drinks and tunes.
Photo of Trap Kitchen’s lobster and shrimp pineapple bowl has sold out whenever it has been posted on Instagram, courtesy of Trap Kitchen.