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Good Food

Jonathan Gold issues an early verdict on Majordomo

Jonathan Gold wonders if David Chang ’s $190 short rib is magical enough to make you forget the price tag. Photo by Andrew Bezek.

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By Evan Kleiman • Apr 18, 2018 • 1 min read

Jonathan Gold wonders if David Chang’s $190 short rib is magical

enough to make you forget the price tag. Photo by Andrew Bezek.

Jonathan Gold recently caused quite a stir with his critical LA Times review of Majordomo, David Chang’s buzzy new restaurant near downtown LA. He tells Evan about his multiple visits to the restaurant, as well as his thoughts about Chang’s approach to food.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

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    Rosalie Atkinson

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    Joseph Stone

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    CultureFood & Drink
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