Good Food
Mo-Chica
Jonathan Gold writes for the L.A. Weekly , for which he won the Pulitzer Prize. Jonathan recommends Mo-Chica , a Peruvian restaurant in the Mercado La Paloma , the Mexican-style marketplace south of downtown L.A. Jonathan likes the ceviche, seco de cordero, papas a la Huancaina, lomo saltado, quinotto, and the causa (potato salad).
By Evan Kleiman • • 1 min readJonathan Gold writes for the L.A. Weekly, for which he won the Pulitzer Prize. Jonathan recommends Mo-Chica, a Peruvian restaurant in the Mercado La Paloma, the Mexican-style marketplace south of downtown L.A. Jonathan likes the ceviche, seco de cordero, papas a la Huancaina, lomo saltado, quinotto, and the causa (potato salad).
Mo-Chica
3655 S Grand Ave
Los Angeles, CA 90007
(213) 747-2141
All of Jonathan Gold's recommendations are on the Good Food Restaurant Map. Chef Ricardo Zarate's new restaurant, Picca will open in West LA soon.
