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Good Food

Matzo ball soup for Passover

Chef Adam Perry Lang is widely considered a master of meat because of his acclaimed barbecue and steakhouse ventures. But this week he joins us to chat about the Passover tradition of matzo ball soup.

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By Evan Kleiman • Mar 28, 2018 • 1 min read

Chef Adam Perry Lang is widely considered a master of meat because of his acclaimed barbecue and steakhouse ventures. But this week he joins us to chat about the Passover tradition of matzo ball soup.

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    Evan Kleiman

    host 'Good Food'

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    Nick Liao

    Managing Producer, Good Food

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    Rosalie Atkinson

    Associate Producer, Left, Right & Center and All The President's Lawyers

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    Joseph Stone

    Producer, Good Food

    CultureFood & Drink
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