Event: Good Fish vs Bad Fish – The Sustainable Seafood Dilemma

Written by

Tastings, Panel, Information on Sustainable Seafood

LAFPC) is hosting an educational event for food professionals and consumers alike.

Details:
What:    The Fish in Your Dish.  Is it Sustainable?
When:    Thursday, February 27 6pm-9pm
Where:   Loyola Marymount University – St. Robert’s Auditorium
1 LMU Dr. Los Angeles 90045
Pay Station Parking – Lot H (Del Rey)
Cost:       $10 per person, presale ONLY
www.sustainableseafoodsolutions.eventbrite.com