Good Food
Undocumented restaurant workers get help from wine and spirits industry during coronavirus
The coronavirus pandemic has resulted in a lot of fear, whether it’s about keeping your job or getting sick if a stranger coughs near you. Now imagine if you’re an undocumented immigrant who’s also concerned about being deported.
The coronavirus pandemic has resulted in a lot of fear, whether it’s about keeping your job or getting sick if a stranger coughs near you. Now imagine if you’re an undocumented immigrant who’s also concerned about being deported. The spirits industry is stepping up to help undocumented restaurant workers.
Aaron Melendrez is one-third of Va’La Hospitality, a consulting group for the bartending and hospitality industry. He co-founded the Boyle Heights-based initiative called No Us Without You. He and his business partners are distributing groceries to undocumented restaurant workers and soliticited donations to keep the operation running.
The full episode
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- 18:02Breaking the fast with chef Sami Tamimi: Consider labneh balls
- 29:29Undocumented restaurant workers get help from wine and spirits industry during coronavirusYou’re reading this
- 37:52Some California farmers feel safe during COVID-19, others can’t even isolate
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- 53:13Remembering KCRW’s Matt Holzman and his favorite tacos in LA