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    Back to Good Food

    Good Food

    Grocery stores, frutero street vendors, Indian buffets

    This was the year that grocery workers were deemed essential. Good Food looks at the underbelly of the grocery industry with investigative journalist Benjamin Lorr, who discusses the correlation between food brands and performative eating.

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    By Evan Kleiman • Oct 3, 2020 • 56m Listen

    This was the year that grocery workers were deemed essential. Good Food looks at the underbelly of the grocery industry with investigative journalist Benjamin Lorr, who discusses the correlation between food brands and performative eating. Gideon Brower discovers there was indeed a Mr. Smart and a Mr. Final. Rocío Rosales spent years in the field talking to the fruit vendors under their rainbowed umbrellas dotting sidewalks across the city. For this week’s segment of “In the Weeds,” Dr. Padmini Ayani reflects on immigrating from India and the status of her family’s Culver City restaurant, Mayura. Finally, Gustavo Arellano offers lessons on how to taste a corn tortilla in anticipation of this year’s Tortilla Tournament finalists.

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

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      Joseph Stone

      Producer, Good Food

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      Laryl Garcia

      Senior Director, Good Food

      CultureFood & Drink
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