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Good Food

Jonathan Gold’s Weekly Restaurant Recommendation Sun Ha Jang

Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly. This week, he reviews Sun Ha Jang, a restaurant in Koreatown. While they do have beef on the…

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KCRW placeholderBy Harriet Ells • Mar 4, 2011 • 1 min read

Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly. This week, he reviews Sun Ha Jang, a restaurant in Koreatown. While they do have beef on the menu, the restaurant is known for its duck. Jonathan recommends the sliced duck and the roast duck, both cooked by the diner on a tabletop grill. The duck is cooked at the table and is served with fried rice. He suggests that you avoid the spicy duck. Hear Jonathan on Good Food tomorrow at 11 am.

Sun Ha Jang

4032 W. Olympic Blvd.

Koreatown

(323) 634-9292.

All of Jonathan Gold’s restaurant suggestions are on the Good Food Restaurant Map.

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    Harriet Ells

    Program Director for Talk

    CultureFood & Drink
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