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Good Food

Market Report: California King Salmon

California king salmon, or chinook, is back in season. This week Gillian Ferguson talks about the prized fish with Max Dornbush , a buyer with Gjelina Restaurant Group . She also visits with Molly Allison of Wild Local Seafood .

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By Evan Kleiman • Jun 14, 2019 • 1 min read

California king salmon, or chinook, is back in season. This week Gillian Ferguson talks about the prized fish with Max Dornbush, a buyer with Gjelina Restaurant Group. She also visits with Molly Allison of Wild Local Seafood.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

  • KCRW placeholder

    Nick Liao

    Managing Producer, Good Food

  • KCRW placeholder

    Joseph Stone

    Producer, Good Food

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Laryl Garcia

    Senior Director, Good Food

    CultureFood & DrinkCaliforniaLos Angeles
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