Tacos define your micro-identity and roots, says Pablo Cruz

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From asada in Sonora to carnitas in Michoacán, laying claim to the king of tacos is a battle royale. Filmmaker Pablo Cruz and producer Hallie Davison explore the geographic and historical significance of regional food in “Taco Chronicles,” a James Beard-nominated series on Netflix.

Credits

Host:

Evan Kleiman

Producers:

Joseph Stone, Laryl Garcia