Recipe: Falooda

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Falooda is an Indian dessert that is the ultimate concoction for indecisive sweet tooths. Akin to a milkshake, this version of dessert includes milk, ice cream, soaked basil seeds, jello and, pop rocks as an “Americanized touch.”

This recipe comes from Aarti Sequiera’s new book Aarti Parti: an American Kitchen with an Indian Soul. Hear more from Aarti on this weekend’s Good Food.