Recipe: Gumbo Ya Ya

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This week on Good Food, Evan sits down with Marcelle Bienvenu, who developed the recipes for the cookbook True Blood: Eats, Drinks, and Bites from Bon Temps.  The recipes cater to the vampire and werewolf palate but also feature dishes for mere mortals including this gumbo entry from Merlotte’s sassy and loveable chef, Lafayette Reynolds.

Keep reading for the full recipe…