Good Food

Bill Addison gets a taco fix in Boyle Heights

L.A. Times restaurant critic Bill Addison takes us to Boyle Heights for a taco circuit must: El Ruso . That’s where flour tortillas, carne asada, and a Sonoran specialty are on the menu.

By Evan Kleiman • Jan 30, 2020 • 1 min read

L.A. Times restaurant critic Bill Addison takes us to Boyle Heights for a taco circuit must: El Ruso. That’s where flour tortillas, carne asada, and a Sonoran specialty are on the menu.

Evan Kleiman
host 'Good Food'
Laryl Garcia
Senior Director, Good Food
Joseph Stone
Producer, Good Food

Culture

Food & Drink

Los Angeles

Good Food

Bill Addison gets a taco fix in Boyle Heights

L.A. Times restaurant critic Bill Addison takes us to Boyle Heights for a taco circuit must: El Ruso . That’s where flour tortillas, carne asada, and a Sonoran specialty are on the menu.

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Good Food

Bill Addison gets a taco fix in Boyle Heights

L.A. Times restaurant critic Bill Addison takes us to Boyle Heights for a taco circuit must: El Ruso . That’s where flour tortillas, carne asada, and a Sonoran specialty are on the menu.

Share