Good Food
Shutout from the farmer’s market, siblings explore their pivot options
Siblings Carol and Phillip Kwan organically grew their business, Mama Musubi , by participating in food festivals and at farmer’s markets.
By Evan Kleiman • • 1 min readSiblings Carol and Phillip Kwan organically grew their business, Mama Musubi, by participating in food festivals and at farmer’s markets. When prepared food vendors were banned from those markets, their sales dropped overnight and they scrambled to explore ways to keep operating. Find their rice balls daily at Kitchen United Mix Pasadena.
The full episode
6 of 6
Seeds, soil science, flavors of wood, untamed food- 0:00Traveling inside fruit: a children’s reading about seeds
- 3:01Soil scientist wins the agricultural equivalent of Nobel Peace Prize
- 13:30Trees, wood, flavor: the obsession of a woodland biologist
- 25:20From Borneo to Sweden, searching for the world’s last untamed foods
- 35:45Mastered sourdough? Nerd out over macroscopic mold
- 47:43Shutout from the farmer’s market, siblings explore their pivot optionsYou’re reading this
The full episode
6 of 6Seeds, soil science, flavors of wood, untamed food- 0:00Traveling inside fruit: a children’s reading about seeds
- 3:01Soil scientist wins the agricultural equivalent of Nobel Peace Prize
- 13:30Trees, wood, flavor: the obsession of a woodland biologist
- 25:20From Borneo to Sweden, searching for the world’s last untamed foods
- 35:45Mastered sourdough? Nerd out over macroscopic mold
- 47:43Shutout from the farmer’s market, siblings explore their pivot optionsYou’re reading this