‘Jam Session’

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Popular among DIYers and commonly referred to as “canning,” preserving fruits went from being a new hobby to a decades-long commitment for Joyce Goldstein when she moved to San Francisco and had access to quality produce. As we head into fall, we talk to the master preserver about how to preserve the best of summer in a jar. 

Raspberry rose jam from ‘Jam Session,’ in action. Photo courtesy Penguin Random House.