Vegetarian Recipe: Butternut Squash and Corn Soup

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Every week on the Good Food Blog we celebrate Meatless Monday by sharing a vegetarian recipe from our archives.

Jean-Francois Meteigner of La Cachette, often touted as being one of the most romantic restaurants in the city, is the author of Cuisine Naturelle.  He first shared this recipe for Butternut Squash and Corn Soup on October 22, 2005.

Keep reading for the full recipe….