Vegetarian Recipe: Tender Lettuce and Peach Salad with Pumpkin Seeds and Sour Orange Vinaigrette

Written by

Every week on the Good Food Blog we celebrate Meatless Monday by sharing a vegetarian recipe from our archives.

Jack Bishop is author of  is the author of “A Year in a Vegetarian Kitchen” published by Houghton Mifflin.  He first shared this recipe for Tender Lettuce and Peach Salad with Pumpkin Seeds and Sour Orange Vinaigrette on July 24, 2004.