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Back to Which Way, L.A.?

Which Way, L.A.?

Food Safety, Resistance to Antibiotics and Healthy Farm Animals

Antibiotics are essential to the so-called "miracle" of modern medicine. Now antibiotic-resistant bacteria have shown up at American grocery stores. Researchers in Arizona sampled meat and poultry sold at grocery stores in Flagstaff, Los Angeles, Chicago, Fort Lauderdale and Washington, DC.

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By Warren Olney • May 12, 2014 • 1 min read

Antibiotics are essential to the so-called "miracle" of modern medicine. Now antibiotic-resistant bacteria have shown up at American grocery stores. Researchers in Arizona sampled meat and poultry sold at grocery stores in Flagstaff, Los Angeles, Chicago, Fort Lauderdale and Washington, DC. What they found has added fuel to the controversy over the use of antibiotics on factory farms. Some claim that's evidence that antibiotics are losing their effectiveness because of overuse on American farms.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Warren Olney

    former KCRW broadcaster

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Frances Anderton

    architecture critic and author

  • KCRW placeholder

    Karen Radziner

    Managing Producer, To the Point & Which Way LA?

  • KCRW placeholder

    Andrea Brody

    Senior Producer, KCRW's Life Examined and To the Point podcast

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    Maryn McKenna

    Wired and Scientific American

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    Guy Loneragan

    Texas Tech University, National Cattlemen’s Beef Association

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    James Johnson

    University of Minnesota, Infectious Diseases Society of America

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