Good Food
A pitch for the humble cabbage
While we're on the subject of Southern food, do you like your fried chicken sandwich solo or topped with a healthy portion of tangy slaw? Superba chef James Trees falls in the fried chicken-coleslaw mash-up camp. At the Santa Monica Farmers' Market, he shares his recipe for vinegar-based green cabbage slaw.
By Evan Kleiman • • 1 min readWhile we're on the subject of Southern food, do you like your fried chicken sandwich solo or topped with a healthy portion of tangy slaw? Superba chef James Trees falls in the fried chicken-coleslaw mash-up camp. At the Santa Monica Farmers' Market, he shares his recipe for vinegar-based green cabbage slaw. Also at the farmers market this week, Laura Avery gets a pitch for the humble cabbage from farmer Gloria Tamai.
Music: "Infinite Reflection" by Kaleidoscope Jukebox
The full episode
3 of 6
Girl Scout cookie-off, the Beyoncé effect, urging models to eat- 0:30The LA-OC Girl Scout cookie throwdown
- 12:32Hot sauce in her bag, swag
- 22:38A pitch for the humble cabbageYou’re reading this
- 30:53Urging models to eat
- 40:53Alma pops up at The Standard, Hollywood
- 49:22How to make rye bread starter from scratch
The full episode
3 of 6Girl Scout cookie-off, the Beyoncé effect, urging models to eat- 0:30The LA-OC Girl Scout cookie throwdown
- 12:32Hot sauce in her bag, swag
- 22:38A pitch for the humble cabbageYou’re reading this
- 30:53Urging models to eat
- 40:53Alma pops up at The Standard, Hollywood
- 49:22How to make rye bread starter from scratch