Good Food
A Swedish Christmas
Deep End Diner Eddie Lin visits the 28th Annual Swedish Christmas Fair at the Shrine Auditorium. He eats pea soup, pancakes, lingonberry jam, Swedish meatballs and, of course, glögg, the mulled wine that is popular in Sweden this time of year.
By Evan Kleiman • • 1 min readDeep End Diner Eddie Lin visits the 28th Annual Swedish Christmas Fair at the Shrine Auditorium. He eats pea soup, pancakes, lingonberry jam, Swedish meatballs and, of course, glögg, the mulled wine that is popular in Sweden this time of year.
The full episode
7 of 7
Best Cookbooks of 2011, Holiday Beer, Glogg- 0:00Market Report
- 7:46Texas Drought
- 16:22The Baco Finds a Home at Baco Mercat
- 23:17Holiday Brews
- 31:35Best Cookbooks of 2011
- 40:25Artisan Pizza in Five Minutes a Day
- 48:54A Swedish ChristmasYou’re reading this
The full episode
7 of 7Best Cookbooks of 2011, Holiday Beer, Glogg- 0:00Market Report
- 7:46Texas Drought
- 16:22The Baco Finds a Home at Baco Mercat
- 23:17Holiday Brews
- 31:35Best Cookbooks of 2011
- 40:25Artisan Pizza in Five Minutes a Day
- 48:54A Swedish ChristmasYou’re reading this