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    Back to Good Food

    Good Food

    Breakfast Around the World

    Roxanne Webber is an Assistant Editor at Chow where she recently wrote about breakfast around the world .  She likes the idea of making a savory porridge or a noodle soup for breakfast. Music Break: Tell Me by Au Revoir Simone

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Roxanne Webber is an Assistant Editor at Chow where she recently wrote about breakfast around the world. She likes the idea of making a savory porridge or a noodle soup for breakfast.

    Music Break: Tell Me by Au Revoir Simone

    The full episode

    5 of 9
    Modern Toilet; Asian Dumplings; Gustavo Arellano; Oyster Love
    1. 0:00Market Report
    2. 6:57The Olympia Oyster
    3. 13:51Chicken Pho in the OC
    4. 19:51Modern Toilet
    5. 24:38Breakfast Around the WorldYou’re reading this
    6. 30:02New Mexico Chiles
    7. 37:54Yeast
    8. 43:45The Naked Pint
    9. 51:50Asian Dumplings
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jennifer Ferro

      Jennifer Ferro, President, KCRW, Los Angeles

    • KCRW placeholder

      Harriet Ells

      Program Director for Talk

      CultureFood & Drink

    The full episode

    5 of 9
    Modern Toilet; Asian Dumplings; Gustavo Arellano; Oyster Love
    1. 0:00Market Report
    2. 6:57The Olympia Oyster
    3. 13:51Chicken Pho in the OC
    4. 19:51Modern Toilet
    5. 24:38Breakfast Around the WorldYou’re reading this
    6. 30:02New Mexico Chiles
    7. 37:54Yeast
    8. 43:45The Naked Pint
    9. 51:50Asian Dumplings
    Back to Good Food