Good Food
Daniel Patterson and His Chef-driven Cookbook
Daniel Patterson runs five restaurants in California. His new cookbook, Coi : Stories and Recipes, is part of an emerging category of chef-driven cookbooks.
By Evan Kleiman • • 1 min readruns five restaurants in California. His new cookbook,
Coi: Stories and Recipes
, is part of an emerging category of chef-driven cookbooks. The recipes are not necessarily intended for the home cook, but these books capture the voices of the chefs with their philosophies, struggles with creativity and failure, and show how they choose to push technique for flavor and texture.
