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Good Food

'Food, health and culture in Latino L.A.'

The L.A. City Council voted to legalize street vending this week. Though it's been against the law for decades, many Angelenos have turned a blind-eye as thousands of undocumented immigrants have been risking deportation to sell bacon-wrapped hot dogs, fresh produce and, of course, tacos all over Los Angeles.

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By Evan Kleiman • Feb 3, 2017 • 1 min read

The L.A. City Council voted to legalize street vending this week. Though it's been against the law for decades, many Angelenos have turned a blind-eye as thousands of undocumented immigrants have been risking deportation to sell bacon-wrapped hot dogs, fresh produce and, of course, tacos all over Los Angeles. We asked Sarah Portnoy to give us a history lesson on street vending. She is an assistant professor at the University of Southern California and has just published a new book, Food, Health and Culture in Latino L.A.

Music: "Inside Job (Tal M Klein Remix)"

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    Evan Kleiman

    host 'Good Food'

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    Laryl Garcia

    Senior Director, Good Food

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    Abbie Fentress Swanson

    Independent reporter and producer

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    Camellia Tse

    Producer, Good Food

    CultureFood & Drink
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