Good Food
Jonathan Gold goes vegan at Erven in Santa Monica
It's not every day Jonathan Gold says a beer-battered tofu burger tastes “meaty” and drips like beef. Take a bite at chef Nick Erven's new vegan restaurant in Santa Monica, along with some fried date date pickles and sunchokes with ketchup-romesco sauce. You won't be disappointed. Read Jonathan's full review of Erven on the LA Times website .
By Evan Kleiman • • 1 min readIt's not every day Jonathan Gold says a beer-battered tofu burger tastes “meaty” and drips like beef. Take a bite at chef Nick Erven's new vegan restaurant in Santa Monica, along with some fried date date pickles and sunchokes with ketchup-romesco sauce. You won't be disappointed. Read Jonathan's full review of Erven on the LA Times website.
Beer-battered tofu burger, photo courtesy of Socially You
Erven: 514–516 Santa Monica Boulevard, Santa Monica, CA 90401 | (310) 260-2255
Music: "Fine, Fine (Instrumental)" by Josh Rouse & The Long Vacations
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The full episode
4 of 6Food policy under Trump and legalized street vending- 0:00Food and ag policy under President Trump
- 12:22'Food, health and culture in Latino L.A.'
- 24:44Sausages for Super Bowl Sunday
- 35:34Jonathan Gold goes vegan at Erven in Santa MonicaYou’re reading this
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- 48:02Central