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    Back to Good Food

    Good Food

    Garlicky Forte Dressing

    In yesterday’s show, Evan mentioned the recipe for her garlicky vinaigrette.  Angeli Caffe regulars will be familiar with this zesty salad dressing.   Here it is: Forte Dressing Garlic to Taste…

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    KCRW placeholderBy Harriet Ells • Jun 6, 2010 • 1 min read

    In yesterday’s show, Evan mentioned the recipe for her garlicky vinaigrette. Angeli Caffe regulars will be familiar with this zesty salad dressing. Here it is:

    Forte Dressing

    Garlic to Taste (I use 1 clove for every two people)

    Salt

    Olive Oil

    Red Wine Vinegar

    Grated Parmesan Cheese

    Using a garlic press, puree the garlic into the salad bowl. Add a bit of salt and mix together with the garlic using the back of a wooden spoon. Add oil, then vinegar ( use a 2/3 oil to 1/3 vinegar mix). Add a handful of grated cheese. Stir.

    Don’t apologize to anyone for your garlic breath.

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      Harriet Ells

      Program Director for Talk

      CultureRecipesFood & Drink
    Back to Good Food