Good Food
Giving Back to Haiti
Restaurateur George Laguerre donates propane burners for cooking to Haiti, one of the poorest countries in the world and, recently experienced riots because of rising food prices. Laguerre, a native of Haiti, is the chef-owner of TiGeorges' Chicken near Echo Park.
By Evan Kleiman • • 1 min readRestaurateur George Laguerre donates propane burners for cooking to Haiti, one of the poorest countries in the world and, recently experienced riots because of rising food prices. Laguerre, a native of Haiti, is the chef-owner of TiGeorges' Chicken near Echo Park.
TiGeorges' Chicken
309 N Glendale Blvd
Los Angeles, CA 90026
213-353-9994 Music break:
Anitra's Dance by The Guitar Unlimited Plus 7
The full episode
4 of 7
Colonics; The Migrant Project; Currying Flavor; Sea Urchin- 1:00The Market Report
- 7:39Currying Flavor
- 15:56Bengali New Year
- 20:32Giving Back to HaitiYou’re reading this
- 28:17The Migrant Project
- 37:00Sea Urchin
- 44:33Colon Hydrotherapy
The full episode
4 of 7Colonics; The Migrant Project; Currying Flavor; Sea Urchin- 1:00The Market Report
- 7:39Currying Flavor
- 15:56Bengali New Year
- 20:32Giving Back to HaitiYou’re reading this
- 28:17The Migrant Project
- 37:00Sea Urchin
- 44:33Colon Hydrotherapy