Listen Live
Donate
 on air
    Schedule

    KCRW

    Read & Explore

    • News
    • Entertainment
    • Food
    • Culture
    • Events

    Listen

    • Live Radio
    • Music
    • Podcasts
    • Full Schedule

    Information

    • About
    • Careers
    • Help / FAQ
    • Newsletters
    • Contact

    Support

    • Become a Member
    • Become a VIP
    • Ways to Give
    • Shop
    • Member Perks

    Become a Member

    Donate to KCRW to support this cultural hub for music discovery, in-depth journalism, community storytelling, and free events. You'll become a KCRW Member and get a year of exclusive benefits.

    DonateGive Monthly

    Copyright 2026 KCRW. All rights reserved.

    Report a Bug|Privacy Policy|Terms of Service|
    Cookie Policy
    |FCC Public Files|

    Back to Good Food

    Good Food

    Happy Pi Day

    We know all you math nerds and lovers of pie have March 14 marked on your calendar. It is 3.14 — that would be Pi Day.

    • rss
    • apple-podcasts
    • spotify
    • Share
    By Evan Kleiman • Mar 10, 2017 • 1 min read

    We know all you math nerds and lovers of pie have March 14 marked on your calendar. It is 3.14 — that would be Pi Day. Since we never miss the chance to wax poetic about our favorite dessert, here's the lively conversation about the particulars of pie that Evan had with Dan Pashman, host of The Sporkful podcast, before KCRW's Good Food pie contest last year. If you want to hear more pie talk from this dynamic duo, download the next episode of The Sporkful. It goes live on Monday and you can download it wherever you get your podcasts.

    Music: "Passin' Me By (Fly as Pie Remix)" (instrumental) by The Pharcyde

    The full episode

    2 of 5
    Supermensch, Pi Day, farming at Tule Lake Segregation Center
    1. 0:00Becoming Mr. Vergé's grasshopper
    2. 12:15Happy Pi DayYou’re reading this
    3. 24:40The Market Report: Kohlrabi
    4. 32:39Farming behind barbed wire at Tule Lake
    5. 44:41'The Saffron Tales'
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Abbie Fentress Swanson

      Independent reporter and producer

    • KCRW placeholder

      Camellia Tse

      Producer, Good Food

      CultureFood & Drink

    The full episode

    2 of 5
    Supermensch, Pi Day, farming at Tule Lake Segregation Center
    1. 0:00Becoming Mr. Vergé's grasshopper
    2. 12:15Happy Pi DayYou’re reading this
    3. 24:40The Market Report: Kohlrabi
    4. 32:39Farming behind barbed wire at Tule Lake
    5. 44:41'The Saffron Tales'
    Back to Good Food