Good Food
Jonathan Gold Reviews Sushi Tsujita
Jonathan Gold is the Pulitzer Prize-winning food writer for the Los Angeles Times. This week, he reviews the latest Tsujita outpost to hit Sawtelle serving sushi using century-old techniques.
By Evan Kleiman • • 1 min readJonathan Gold is the Pulitzer Prize-winning food writer for the Los Angeles Times. This week, he reviews the latest Tsujita outpost to hit Sawtelle serving sushi using century-old techniques.
Menu is omakase.
Sushi Tsujita
2006 Sawtelle Blvd
Los Angeles
(310) 231-1177
All of Jonathan's restaurant suggestions can be found on the Good Food restaurant map.
The full episode
6 of 7
Chef Ludo’s Perfect Omelette, Salt Cod, Can You Fat Shame a Man?- 0:00Chef Ludo on the Perfect Omelette
- 9:11How the French Cook Eggs
- 17:30French Roots
- 27:31Market Report
- 34:47My Portugal
- 43:02Jonathan Gold Reviews Sushi TsujitaYou’re reading this
- 50:30Can You Fat Shame a Man?
The full episode
6 of 7Chef Ludo’s Perfect Omelette, Salt Cod, Can You Fat Shame a Man?- 0:00Chef Ludo on the Perfect Omelette
- 9:11How the French Cook Eggs
- 17:30French Roots
- 27:31Market Report
- 34:47My Portugal
- 43:02Jonathan Gold Reviews Sushi TsujitaYou’re reading this
- 50:30Can You Fat Shame a Man?