Good Food
Judging the Good Food Pie Contest
Roxana Jullapat is the pastry chef at Ammo Restaurant . For her, a good crust is crucial to the success of a pie. Jullapat will be a judge at KCRW's Third Annual Good Food Pie Contest. To enter your pie, click here .
By Evan Kleiman • • 1 min readRoxana Jullapat is the pastry chef at Ammo Restaurant. For her, a good crust is crucial to the success of a pie. Jullapat will be a judge at KCRW's Third Annual Good Food Pie Contest. To enter your pie, click here.
The full episode
2 of 4
Summer Wines, Pie Pointers, Eating Offal Downtown- 0:00Summertime Wines
- 0:00Judging the Good Food Pie ContestYou’re reading this
- 0:00Offal Good
- 0:00Market Report
The full episode
2 of 4Summer Wines, Pie Pointers, Eating Offal Downtown- 0:00Summertime Wines
- 0:00Judging the Good Food Pie ContestYou’re reading this
- 0:00Offal Good
- 0:00Market Report