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    Back to Good Food

    Good Food

    Market Report

    Amelia Saltsman is the author of The Santa Monica Farmers' Market Cookbook . This week she offers her tips for grilling vegetables and leafy greens. Check out her recipe for Perfectly Grilled Carrots on the Good Food blog . Farmer Mike Cirone is back at the Wednesday and Saturday farmers' market with his Blenheim apricots.

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Amelia Saltsman is the author of

    The Santa Monica Farmers' Market Cookbook. This week she offers her tips for grilling vegetables and leafy greens. Check out her recipe for Perfectly Grilled Carrots on the

    Good Food blog.

    Mike Cirone is back at the Wednesday and Saturday farmers' market with his Blenheim apricots. He says this is a peak year for flavor and will pick about 1000 boxes over the next four to five weeks.

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

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      Laryl Garcia

      Senior Director, Good Food

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      Sarah Rogozen

      Associate Producer, Good Food

      CultureFood & Drink
    Back to Good Food