Good Food
Market Report: Garnet Yams
With its sweet flavor and creamy texture, the garnet yam is a chef favorite this time of year. To learn more, Laura Avery consults Andy Doubrava, chef de cuisine of Rustic Canyon in Santa Monica.
With its sweet flavor and creamy texture, the garnet yam is a chef favorite this time of year. To learn more, Laura Avery consults Andy Doubrava, chef de cuisine of Rustic Canyon in Santa Monica. She also checks in with farmer Greg Nauta, who exclusively grows this variety of sweet potato at Rocky Canyon Farm in Atascadero.
The full episode
6 of 6- 0:00Talking turkey and more with Dorie Greenspan
- 11:28How Dorie cooks at home
- 16:57Thanksgiving hacks
- 24:41‘Chef Flynn’
- 39:35Inspiration from an LA pie queen
- 48:05Market Report: Garnet YamsYou’re reading this