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    Back to Good Food

    Good Food

    Market Report: Pumpkins

    It’s the great pumpkin, Charlie Brown! Good Food’s Market Report correspondent Gillian Ferguson visits the Santa Monica Farmers Market, where pumpkin season is in full force.

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    By Evan Kleiman • Nov 14, 2019 • 1 min read

    It’s the great pumpkin, Charlie Brown! Good Food’s Market Report correspondent Gillian Ferguson visits the Santa Monica Farmers Market, where pumpkin season is in full force.

    The full episode

    4 of 4
    Thanksgiving hotline with Alison Roman
    1. 0:00Evan Kleiman and Alison Roman solve your Thanksgiving problems
    2. 26:37Fuchsia Dunlop on the canon of Sichuan cuisine
    3. 39:43All about chamoy: Mexico’s beloved sweet, salty, and spicy flavor combo
    4. 47:29Market Report: PumpkinsYou’re reading this
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • KCRW placeholder

      Nick Liao

      Managing Producer, Good Food

    • KCRW placeholder

      Joseph Stone

      Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • KCRW placeholder

      Karen Beverlin

      Vice President of Specialty Produce for Fresh Point

    • KCRW placeholder

      Mike Roberts

      farmer, Mcgrath Family Farms in Camarillo

      CultureFood & Drink

    The full episode

    4 of 4
    Thanksgiving hotline with Alison Roman
    1. 0:00Evan Kleiman and Alison Roman solve your Thanksgiving problems
    2. 26:37Fuchsia Dunlop on the canon of Sichuan cuisine
    3. 39:43All about chamoy: Mexico’s beloved sweet, salty, and spicy flavor combo
    4. 47:29Market Report: PumpkinsYou’re reading this
    Back to Good Food