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Good Food

Michael Pollan Talks about His New Book, 'Cooked'

Michael Pollan 's latest book is Cooked : A Natural History of Transformation. Hear part two of his conversation with Evan next week on Good Food.

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By Evan Kleiman • May 12, 2014 • 1 min read

Michael Pollan's latest book is

Cooked: A Natural History of Transformation

. Hear part two of his conversation with Evan next week on

Good Food.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

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    Gillian Ferguson

    Supervising Producer, Good Food

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Laryl Garcia

    Senior Director, Good Food

  • KCRW placeholder

    Sarah Rogozen

    Associate Producer, Good Food

    CultureFood & Drink
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