Good Food
Olive Oil from Down Under
Jeremy Meltzer owns Yellingbo Olive Oil Company with his father, Howard, in the Yarra Valley of Southeast Australia. Aware that olive oil can spoil when it's exposed to air and light, the two Aussies created a unique way to store it.
By Evan Kleiman • • 1 min readJeremy Meltzer owns Yellingbo Olive Oil Company with his father, Howard, in the Yarra Valley of Southeast Australia. Aware that olive oil can spoil when it's exposed to air and light, the two Aussies created a unique way to store it. The Yellingbo cask uses an internal bladder, which collapses as the oil is being used. It's surrounded by a cardboard box to further seal it from air and light.
Jeremy has also recorded a CD, Moments, with producer David Foster. He's performed with Julio Iglesias and Gloria Estefan.
Music break: Room 608 by Horace Silver
The full episode
2 of 8
Australian Olive Oil; Wolfgang's Steakhouse; Raising Pigeons- 0:00Market Report
- 8:19Olive Oil from Down UnderYou’re reading this
- 16:16Teaching the Blind to Cook
- 22:58Jonathan Gold 'Steaks out' Beverly Hills
- 30:17The Flavor Bible
- 37:55Antiquarian Cookbooks
- 45:22Raising Pigeons
- 51:34Master Gardening
The full episode
2 of 8Australian Olive Oil; Wolfgang's Steakhouse; Raising Pigeons- 0:00Market Report
- 8:19Olive Oil from Down UnderYou’re reading this
- 16:16Teaching the Blind to Cook
- 22:58Jonathan Gold 'Steaks out' Beverly Hills
- 30:17The Flavor Bible
- 37:55Antiquarian Cookbooks
- 45:22Raising Pigeons
- 51:34Master Gardening