Good Food
Raw Chicken
Eddie Lin writes the blog Deep End Dining . He ate raw chicken with wasabi, or tori wasa, at the Japanese yakitori restaurant Torimatsu . Listen to Eddie's audio podcast about his experience.
By Evan Kleiman • • 1 min readEddie Lin writes the blog Deep End Dining. He ate raw chicken with wasabi, or tori wasa, at the Japanese yakitori restaurant Torimatsu. Listen to Eddie's audio podcast about his experience.
Torimatsu
1425 W Artesia Blvd
Gardena, CA 90248
(310) 538-5764
Find the locations of Eddie's other dining experiences on the Good Food Restaurant Map (Eddie's picks are in red):
View Good Food Restaurant Map in a larger map
The full episode
9 of 9
Urban Farming; Pie; Wine Gadgets; A Part-Time Vegan
The full episode
9 of 9Urban Farming; Pie; Wine Gadgets; A Part-Time Vegan