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    Back to Good Food

    Good Food

    Red Medicine

    Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly .  This week, he reviews Red Medicine , the acclaimed and controversial restaurant, which got a lot of attention when it snapped a photo of LA Times restaurant critic Irene Virbila .

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly. This week, he reviews Red Medicine, the acclaimed and controversial restaurant, which got a lot of attention when it snapped a photo of LA Times restaurant critic Irene Virbila. Jonathan likes the food and goes as far as saying that it's the most modern restaurant in Los Angeles right now. He likes the banh mi, the pork pate, Kelly's mom's farm egg, the amberjack and the guinea fowl.

    Red Medicine

    8400 Wilshire Blvd.

    Beverly Hills, CA 90211

    (323) 651-5500

    All of Jonathan Gold's suggestions are on the Good Food Restaurant Map.

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      Evan Kleiman

      host 'Good Food'

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      Harriet Ells

      Program Director for Talk

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      Bob Carlson

      host and producer, 'UnFictional'

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      Gillian Ferguson

      Supervising Producer, Good Food

      CultureFood & Drink
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