Good Food
Slice Pizza
LA Weekly food columnist and Pulitzer Prize winning critic Jonathan Gold, recalls the good old days in New York and its super slice pizza. He says that now we can enjoy this East Coast varietal in Southern California and explains what distinguishes slice pizza from regular pizza.
By Evan Kleiman • • 1 min readLA Weekly food columnist and Pulitzer Prize winning critic Jonathan Gold, recalls the good old days in New York and its super slice pizza. He says that now we can enjoy this East Coast varietal in Southern California and explains what distinguishes slice pizza from regular pizza.
Jonathan recommends:
Joe's Pizza (of Bleecker St, New York)
111 Broadway at Ocean Ave
Santa Monica, CA 90401
310-395-9222
846 N La Cienega Blvd
Los Angeles, CA 90069
310-652-6859
Brownstone Pizzeria
2108 Colorado Blvd
Eagle Rock, CA 90041
323-257-4992
1650 Colorado Blvd
Eagle Rock, CA 90041
323-256-9617
