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    Back to Good Food

    Good Food

    Synaesthesia

    Synaesthesia is a genetic condition in which one sense triggers another. In the most common version of the phenomenon, words or numbers trigger colors, Dr. Julia Simner studies a very uncommon form of synaesthesia, in which words trigger tastes.

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Synaesthesia is a genetic condition in which one sense triggers another. In the most common version of the phenomenon, words or numbers trigger colors, Dr. Julia Simner studies a very uncommon form of synaesthesia, in which words trigger tastes.

    Synaesthesia is believed to effect about one out ever 23 people, with sensations that are automatic and cannot be turned on or off. People are generally born with the condition, which is not considered at all harmful, and it runs in families. Most synaesthetes could not imagine life without these extra sensations. Studying synaesthesia may help us to understand how the brain segregates and integrates different sensations and thoughts.

    For more information and to get the perspective of a synaesthete, link to this supportive and informative website.

    The full episode

    8 of 8
    Summer Grilling; Blenheim Apricots; Raw Cheese
    1. 0:00Market Report
    2. 6:14French Toast & Hugs
    3. 13:1911 Commandments of Grilling
    4. 21:14Life on the Hanjin Miami
    5. 29:00Five-Second Rule
    6. 35:41Cheese Myths
    7. 42:41Mexican Ice Cream
    8. 49:47SynaesthesiaYou’re reading this
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Bob Carlson

      host and producer, 'UnFictional'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jennifer Ferro

      Jennifer Ferro, President, KCRW, Los Angeles

    • KCRW placeholder

      Candace Moyer

      Producer of Good Food and Special Projects

      CultureFood & Drink

    The full episode

    8 of 8
    Summer Grilling; Blenheim Apricots; Raw Cheese
    1. 0:00Market Report
    2. 6:14French Toast & Hugs
    3. 13:1911 Commandments of Grilling
    4. 21:14Life on the Hanjin Miami
    5. 29:00Five-Second Rule
    6. 35:41Cheese Myths
    7. 42:41Mexican Ice Cream
    8. 49:47SynaesthesiaYou’re reading this
    Back to Good Food