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    Back to Good Food

    Good Food

    Talking Shop with One of California's Last Remaining Silversmiths

    Randy Stromsoe is a classically trained silversmith, whose treasured works have been commissioned by the White House, the Smithsonian and even Quentin Tarantino. He came by the KCRW studios to share his lifelong passion and work. You'll find images of Randy's designs in silver on the Good Food blog .

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    By Evan Kleiman • Oct 2, 2015 • 1 min read

    Randy Stromsoe is a classically trained silversmith, whose treasured works have been commissioned by the White House, the Smithsonian and even Quentin Tarantino. He came by the KCRW studios to share his lifelong passion and work.

    You'll find images of Randy's designs in silver on the Good Food blog.

    The full episode

    6 of 6
    Pumpkin Spice; LA's Best Carne Asada; Craft Beer Buyouts
    1. 0:00Pumpkin: The Curious History of an American Icon
    2. 9:45Live Fire Cooking and No Tips at Camino
    3. 25:11The Best Carne Asada in Los Angeles
    4. 33:27Why Big Beer Is Buying Up Craft Breweries
    5. 42:53Market Report
    6. 49:16Talking Shop with One of California's Last Remaining SilversmithsYou’re reading this
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • KCRW placeholder

      Camellia Tse

      Producer, Good Food

      CultureFood & Drink

    The full episode

    6 of 6
    Pumpkin Spice; LA's Best Carne Asada; Craft Beer Buyouts
    1. 0:00Pumpkin: The Curious History of an American Icon
    2. 9:45Live Fire Cooking and No Tips at Camino
    3. 25:11The Best Carne Asada in Los Angeles
    4. 33:27Why Big Beer Is Buying Up Craft Breweries
    5. 42:53Market Report
    6. 49:16Talking Shop with One of California's Last Remaining SilversmithsYou’re reading this
    Back to Good Food