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Good Food

The Best Low-and-Slow Meat in the City of Orange

Gustavo Arellano is the editor of the OC Weekly , author of Taco USA , and he writes the syndicated column, Ask a Mexican . He says some of the best low-and-slow meat can be found at El Torito Nuevo in Orange.

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By Evan Kleiman • Sep 25, 2015 • 1 min read

Gustavo Arellano is the editor of the OC Weekly, author of Taco USA, and he writes the syndicated column, Ask a Mexican. He says some of the best low-and-slow meat can be found at El Torito Nuevo in Orange.

El Torito Nuevo

1175 N. Tustin St

Orange, CA 92867

714-532-1673

He recommends the barbacoa de borrego estilo Texcoco (lamb BBQ) and the montalayo de borrego (lamb haggis).

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    Evan Kleiman

    host 'Good Food'

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    Gillian Ferguson

    Supervising Producer, Good Food

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    Laryl Garcia

    Senior Director, Good Food

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