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Back to Good Food

Good Food

Venezuelan Cuisine

Camelia Coupal is the owner of Coupa Cafe in Beverly Hills, which serves Venezuelan cuisine.  The national dish of Venezuela is Pabellon, which is shredded beef served with rice and beans.  Also popular are arepas which are flat cornmeal patties used like bread in a sandwich.  At the time of the interview, Camelia brought in a wide selection…

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By Evan Kleiman • May 12, 2014 • 1 min read

Camelia Coupal is the owner of Coupa Cafe in Beverly Hills, which serves Venezuelan cuisine.

Cachapa - corn pancake

Tequeno - white flour wrapped around queso paisa (a type of cheese), served with guava dipping sauce

Maracuchitos -sweet fried plantain wrapped around queso duro

Arepas - corn griddle cake, stuffed like a sandwich

Reina Pepiada - chicken salad with avocado and mayonaise. Camelia used this as a filling for the arepas.

Cason Empanada - young shark empanada

Coupa Cafe

419 North Canon Drive

Beverly Hills, CA 90210

(310) 385-0420

The Cat by Seke Bomba

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    Evan Kleiman

    host 'Good Food'

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    Bob Carlson

    host and producer, 'UnFictional'

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    Jennifer Ferro

    Jennifer Ferro, President, KCRW, Los Angeles

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    Candace Moyer

    Producer of Good Food and Special Projects

    CultureFood & Drink
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