Recipe: Negroni Pie

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Allison Kave’s Negroni Pie.

It’s no secret that we love pie here at Good Food, and when we learned about Allison Kave’s boozey pies at her Brooklyn based shop Butter & Scotch we had to know more.

Allison is  the author of First Prize Pies, and along with her friend Keavy Blueher she runs a unique business in Brooklyn called Butter & Scotch. It is exactly what you might imagine: a portal for combining dessert and cocktails.

Below is her recipe for Negroni Pie. She says one slice won’t put you over the legal limit, but the whole pie? That’s another story.