Recipe: Turkey Posole from What’s Gaby Cooking?

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What's Gaby Cooking - Chicken Posole 590
Gaby Dalkin of What’s Gaby Cooking shares her recipe for Turkey Posole—it’s the perfect meal for a post-Thanksgiving feast! (Photo by Matt Armendariz / Food Styling by Adam Pearson / Recipe from What’s Gaby Cooking)
Gaby Dalkin
Gaby Dalkin of What’s Gaby Cooking?

Gaby Dalkin is a cookbook author, private chef and food/lifestyle writer extraordinaire based in Los Angeles. Her website, What’s Gaby Cooking is a fun, sun-soaked destination for all things Southern Californian. Whether it’s cooking, “cocktail-ing,” baking or traveling, you can check out her Instagram feed for daily updates on what she’s up to.

This year, we asked Gaby what she does with her Thanksgiving leftovers. Her Turkey Posole recipe is one that you’ll be able to enjoy year-round — just substitute chicken for turkey if/when you don’t have turkey. Posole is a traditional, hearty Mexican soup that is typically made with pork and hominy.

Posole is a comfort food that reminds Gaby of growing up in Arizona. She says it’s “like a fun spin on tortilla soup and a big bowl of everything [she] wants. Plus, it’s light so it’s the perfect meal for a post-Thanksgiving feast!”