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Back to Good Food

Good Food

Jonathan Gold reviews Hip Hot

This week, LA Times food critic Jonathan Gold dines at Hip Hot , Tiantian Qiu’s Sichuan seafood restaurant in Monterey Park. Find out the dishes Jonathan recommends and read his LA Times review .

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By Evan Kleiman • Aug 11, 2017 • 1 min read

This week, LA Times food critic Jonathan Gold dines atHip Hot, Tiantian Qiu’s Sichuan seafood restaurant in Monterey Park. Find out the dishes Jonathan recommends and read his LA Times review.

Spicy Crab with Watermelon Juice at Hip Hot (Photo by Monika Scott)

Hip Hot:500 North AtlanticBoulevard, No. 149, Monterey Park, CA 91754 | (626) 758-7711

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    Evan Kleiman

    host 'Good Food'

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    Laryl Garcia

    Senior Director, Good Food

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    Abbie Fentress Swanson

    Independent reporter and producer

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    Joseph Stone

    Producer, Good Food

    CultureFood & Drink
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