Vegetarian Recipe: Butternut Squash and Corn Soup

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Every week on the Good Food Blog we celebrate Meatless Monday by sharing a vegetarian recipe from our archives.

Jean Francois Meteigner was the chef-owner of La Cachette.  He first shared this recipe for Butternut Squash and Corn Soup on October 22, 2005.

Photo: trpnblies7 on flickr