Laryl Garcia

Producer, Good Food

KCRW Staff/Producer

Laryl Garcia on KCRW

The LA Times 101 restaurant rankings are here. Yale historian Paul Freedman traces the history of American cuisine.

LA Times 101, American cuisine, women on food

The LA Times 101 restaurant rankings are here. Yale historian Paul Freedman traces the history of American cuisine.

from Good Food

The holidays are fast approaching, which means it’s time to learn about the year’s best cookbooks. We’re also learning about other gift ideas for the food lover in your life.

2019 Gift Guide: Books and Beyond

The holidays are fast approaching, which means it’s time to learn about the year’s best cookbooks. We’re also learning about other gift ideas for the food lover in your life.

from Good Food

Sean Brock speaks on the past and future of Southern cuisine. We learn about the origins of eggnog and talk with a self-described “Mississippi vegan.”

The many faces of Southern cuisine

Sean Brock speaks on the past and future of Southern cuisine. We learn about the origins of eggnog and talk with a self-described “Mississippi vegan.”

from Good Food

More from KCRW

KCRW and Gustavo’s Great Tortilla Tournament makes its triumphant return. An LA writer is working to preserve Salvadoran recipes and history.

from Good Food

The competition was fierce. Taco Maria and Kernel of Truth returned in the corn category, their tortillas even better than last year.

from Good Food

Many people are shopping on Amazon this time of year. Free one-day shipping can mean workers injuring themselves by working too fast, and delivery vehicles increasing air pollution.

from Press Play with Madeleine Brand

As the Great Tortilla Tournament heads to the finals, we dive into Tex-Mex flour tortillas. Yes Plz makes coffee blends with ‘zines.

from Good Food

Rock musician Cody Marks and her band have been playing at California prisons for more than a decade as part of the nonprofit Jail Guitar Doors, which offers music workshops as a form…

from Greater LA

The Amazon rainforests are burning—what do burgers have to do with it? Meanwhile, the Tortilla Tournament narrows down to eight contenders.

from Good Food

Evan Kleiman's Gingersnap Sweet Potato Pie Recipe

from Good Food

It’s holiday baking season! Shauna Sever saw local baking traditions through fresh eyes when she moved back to the midwest.

from Good Food

The friendship between director Jon Favreau and chef Roy Choi creates space for authenticity and discovery in “The Chef Show.”

from Good Food